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Zotter, Labooko Belize, Sail s...Maya cacao is used to create this single origin dark chocolate with a 72% coco... Maya cacao is used to create this single origin dark chocolate with a 72% cocoa content. A surprisingly sweet and mild profile with caramelised nuts, condensed milk, mild floral notes, blackberries, a grape hull and malt finish. Fairtrade and organic. more
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Zotter, Labooko Haiti, 72% dar...Created bean-to-bar and gently roasted using the fine mist roasting method (FM... Created bean-to-bar and gently roasted using the fine mist roasting method (FMR). Tasting notes: notes of red grapes, plums, sweet cherries and spices. Fair trade and organic. more
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