The Barbaresco Il Bricco di PioCesare comes from a selection of 3 microzones ...The Barbaresco Il Bricco di Pio Cesare comes from a selection of 3 microzones in the vineyards of the homonymous farmhouse located in Treiso, characterized by a very high altitude and a cooler climate. The hand-picked grapes ferment in steel with...more
This Barolo di PioCesare is made up of a careful selection of Nebbiolo grapes...This Barolo di Pio Cesare is made up of a careful selection of Nebbiolo grapes from some of the most suitable vineyards of the appellation, located in Serralunga d'Alba, Grinzane Cavour, La Morra, Novello and Monforte d'Alba. At the end of the manual...more
The Barolo Ornato di PioCesare comes from a small but careful selection of Ne...The Barolo Ornato di Pio Cesare comes from a small but careful selection of Nebbiolo grapes from the farmhouse located in the homonymous cru of Barolo. It is produced in small quantities every year. It is the result of a traditional vinification in...more
This Barolo Chinato, produced in a very limited number of bottles, belongs to ...This Barolo Chinato, produced in a very limited number of bottles, belongs to the Revivals range of Pio Cesare, that is, wines that were once abandoned and now rediscovered with the intention of restoring the prestige of the past. It is produced on the...more
Since 1881 the PioCesare winery has been cultivating vineyards in the Langa a...Since 1881 the Pio Cesare winery has been cultivating vineyards in the Langa and today it manages a wonderful estate with parcels in the crus: Gustava, Garretti in Grinzane Cavour, Ornato, La Serra, Lirano, Colombaro, Briccolina in Serralunga d'Alba,...more
The Barbaresco Santo Stefano Albesani of Castello di Neive was born in the hom...The Barbaresco Santo Stefano Albesani of Castello di Neive was born in the homonymous cru. The winery was founded in the early 60s by Italo Supino. Here the first wines based on Nebbiolo grapes were vinified by the oenologist Louis Oudart in the...more
PioCesare's L'Altro white wine is born in vineyards located in Treiso (Cascin...Pio Cesare's L'Altro white wine is born in vineyards located in Treiso (Cascina Il Bricco) in the Barbaresco area, in Trezzo Tinella (Bossania) and Monforte d'Alba (Mosconi) in the Barolo area. The wine is made from Chardonnay grapes with a small...more
Dolcetto d'Alba di PioCesare is an expression of the proprietary vineyards lo...Dolcetto d'Alba di Pio Cesare is an expression of the proprietary vineyards located in the Treisa area, the Bricco, and in the areas of Barbaresco and Sinio, Val di Croce and Bricco dello Stornello. In the cellar the must ferments in steel at a...more
Now a legendary name in the Langhe wine scene, Bruno Giacosa has contributed s...Now a legendary name in the Langhe wine scene, Bruno Giacosa has contributed significantly to the success at national and international level of Barolo and Barbaresco. Barbaresco comes from the precious Santo Stefano vineyard, located in the famous...more
PioCesare's Il Nebbio red wine was born in the Langhe and is a blend of Nebbi...Pio Cesare's Il Nebbio red wine was born in the Langhe and is a blend of Nebbiolo grapes with a small addition of Pinot Noir grapes. Once in the cellar, the grapes are vinified with a short maceration and fermentation in steel tanks, where the wine...more
PioCesare's Langhe Nebbiolo was born in the Langhe in a company born in 1881 ...Pio Cesare's Langhe Nebbiolo was born in the Langhe in a company born in 1881 and led today by the fourth generation of the family. Once in the cellar, the grapes are vinified with a 20-day maceration on the skins and fermentation in steel tanks. The...more
PioCesare's Barbera d'Alba comes from its own vineyards located in Serralunga...Pio Cesare's Barbera d'Alba comes from its own vineyards located in Serralunga d'Alba, Monforte d'Alba, Treisio, Sinio and Diano d'Alba. Each of these areas makes its own contribution to the final product, which thus takes on exclusive characteristics....more
The San Pio di Mastrojanni red wine was born in the municipality of Montalcino...The San Pio di Mastrojanni red wine was born in the municipality of Montalcino, in the province of Siena, known for being the homeland of choice for the renowned Brunello. It is obtained from Sangiovese and Cabernet Sauvignon grapes, which ferment in...more
The Chianti Classico Clemente VII of the Castelli del Grevepesa winery is born...The Chianti Classico Clemente VII of the Castelli del Grevepesa winery is born in vineyards located in the areas of Greve in Chianti. It is produced exclusively with Sangiovese grapes, harvested only by hand. Fermentation takes place at a controlled...more